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The fermentation lasts just over 2 weeks
Vicentini’s Trebbiano di Soave is planted behind the family home in the ‘Terrelunghe’ vineyard
In 2016 the grapes for the Chianti Classico were picked early in the morning
Grape: Corvina
It is on a south facing slope
Matt Gregory. Hedge Line Vintage:2023 The fermentation lasts just overWine of England Grapes: Seyval (70%), Bacchus (20%), Magdeleine Angevine (5%) Solaris (5%) Elder, hay, lemongrass, apple, rosehip and peach aromas, there is something wild, with an almost nettle like lift, and mandarin skin. Bright salt and elder fruit, fresh and pure, genuine summer woodland fruit flavours, a lovely texture and fine balance. 9. 5% 1100 bottles produced Matt Gregory (The English Winemaker) producer page The bunches were de stemmed and
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